This elegant Chardonnay has bright hues of yellow straw. Rich aromas of pear, apple and lemon custard combine with notes of roasted hazelnut, vanilla and toasty oak. The flavors are very soft with ripe pear, apple and cream ending... Read More
"Lohr Estates Los Osos Merlot has a mature red color with a raspberry hue. Black cherry and pomegranate aromas are accentuated by the high fraction of Malbec in this year’s blend. The toasty oak signature is reminiscent... Read More
The 2017 J. Lohr Estates Falcon’s Perch showcases the best of cool climate Monterey County Pinot Noir. Wild strawberry and sage on the nose are followed by bright rhubarb, camphor and bittersweet chocolate on the finish.... Read More
The Seven Oaks Cabernet Sauvignon is red-purple in color with a bright hue at release. Ripe fruit aromas of black plum, blueberry and cherry mix with a bouquet of toasted pastry, anise, and vanilla from a year of barrel aging.... Read More
Joel Gott California Pinot Noir has aromas of cherries and cherry cola with notes of toasted cedar and baking spices. The wine opens with bright fruit flavors followed by soft, velvety tannins on the mid-palate and a long, elegant... Read More
Joel Gott California Sauvignon Blanc has aromas of papaya, grapefruit, pineapple and guava with softer notes of lemongrass and citrus. On the palate, the wine opens with bright, tropical flavors, followed by crisp, refreshing... Read More
Crisp and bright: our Rosé is perfect for sunsets and warm summer days. This wine is light and refreshing with flavors of white peach and strawberry and hints of nectarine.
GRAPE VARIETAL
93% Cabernet Sauvignon, 5% Merlot and 2% Petite Verdot
STYLE
The bouquet is rich with dark fruits, cinnamon, clove and toasty oak flavors. The wine is juicy on the palate with blackcurrant and blackberry flavors... Read More
STYLE
Balanced with aromas of tropical fruits and citrus married with subtle oak notes. The palate is a harmony of fresh yellow and white stone fruits that linger, finishing with a fresh and clean... Read More
