On the nose, lemon, grilled pineapple and oyster shell. On the palate, peach, papaya and crisp tangerine notes are complemented by a touch of spice and complex minerality. Balanced acidity lingers on a long finish.... Read More
On the nose RED CHERRY, plum, pomegranate and sweet tobacco. On the palate, multi-layered red, blue and black berry fruit, PLUMS and cherries, and a hint of BLOOD ORANGE underpin subtle layers of EXOTIC spice and toast. Fine tannins... Read More
