Cook's California Champagne Brut is medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
The pleasantly delicate flavor of ripe peach combines with the skilful mixture of wines and fermented malt. The taste and nose are immediately invaded by its intense freshness, while the sweet, unexpected, slightly bitter counter-melody... Read More
